ATAGO Digital Hand-Held Pocket Refractometer PAL-Patissier from Japan*

Description

ATAGO Digital Hand-Held Pocket Refractometer PAL-Patissier from Japan*
Description
Feel free to pocket in easily.
Measurement range Brix: 0.0 to 85.0% (Automatic temperature correction) Sugar Beating degree: 0 to 45 ° Temperature: 10.0 to 100 ° C
Brix: 0.1% sugar Baume degree: 1 ° Temperature: 0.1 ° C.
Measurement accuracy ± 0.2% Temperature ± 2 ° C
Temperature correction 10 to 100 ° C (ATC)
Two AAA alkaline batteries
Label: Atago
Brand: Atago
● Essential items for making delicious sweets! Double scale of Brix and sugar bowl degree! Brix 0.0 to 85.0% wide range! ● Resolution: Brix (sugar content) 0.1% sugar Baume degree 1 degree ● Measurement accuracy: Brix (sugar content) + - 0.2% · sugar baume degree + -1 degree ● Temperature compensation: 10 ~ 100 ℃ ● Operating environment temperature: 10 ~ 40 ° C ● External dimensions: 109 × 55 × H31 ● Weight: 100 g ● Measurement / Adjustment Temperature Range Capability: Brix (sugar content): 0.0 to 85.0% · Sugar Beating degree: 0 ~
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Money back guarantee within 14 days if returned by customer.
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